Completed Projects

Yosemite Burrito

Project: Yosemite Burrito

Location: 150 Saxer Ave, Springfield, PA

Description: Complete interior and exterior design-build package from concept through completion. Work included extensive structural work and installation of dramatic new steel and wood stairway to the second-floor dining room. Custom finishes include exposed brick, reclaimed steel panels, wood beams, light fixtures, etc.

Style:  Fresh Mexican Food – Fast Casual Dining

Occupancy: 42 Capacity

Size: 2,800 SQFT – Two Floors

Bodega By La Cabra

Project: Bodega by La Cabra

Location: 810 Glenbrook Ave Bryn Mawr, PA 19010

Description: Latin Taproom

Style:  Smokehouse Bistro – Fast Casual Dinning

Occupancy: 60 Capacity

Size: 900 SQFT

Tannery Run Brew Works

Project: Tannery Run Brew Works

Location: 131 E Butler Ave Ambler, PA

Description: 7BBL brewhouse,  brewery & brewpub

Style: Industrial Natural – Complete renovation of the space

Occupancy: 140 Capacity

Size: 6,000 SQFT

Conshohocken Brewing Company KoP

Project: Conshohocken Brewing Company KoP

Location: 3100 Horizon Dr King of Prussia, PA 19406

Description: 30BBL brewhouse, brewery & brewpub

Style: Modern Industrial – The new production brewery for Conshohocken Brewing Company.

Occupancy: 180 Capacity

Size: 18,000 SQ FT

Workhorse Brewing Company

Project: Workhorse Brewing Company

Location: 250 King Manor Dr King of Prussia, PA 19406

Description: 30BBL brewhouse, brewery & brewpub

Style: Modern Industrial

Occupancy: 260 Capacity

Size: 14,000 SQ FT

Hale & True Cider Co

Project: Hale & True Cider Co

Location: 613 S 7th St Philadelphia, PA

Description: 7BBL brewhouse, brewpub

Style: New construction retail front with modern urban design.

Occupancy: 50

Size: 1,900 SF

Love City Brewing Company

Project: Love City Brewing Company

Location: 1023 Hamilton St Philadelphia, PA

Description: 20BBL brewhouse, brewpub

Style: Repurposed historical industrial building. Heavy industry deconstruction style. Has food truck food service.

Occupancy: 160

Size: 11,000 SF

Cross Keys Brewing Co.

Cross Keys Brewing Co.

Location: 1038 N Main St, Williamstown, NJ

Description:  15 BBL brewhouse, brewpub

Style: Renovation of existing warehouse space into 15 BBl production/ tap room. No food service.

Occupancy: 140

Size: 3,500 SF

Town Tap by Conshohocken Brewing Co.

Town Tap by Conshohocken Brewing Company

Location: 13 W Benedict Ave, Havertown, PA

Description: Brewpub

Style: Urban modern – 35 yo restaurant into modern tap room.

Occupancy: 100

Size: 1,900 SF

BRIEF: Town Tap is a non-brewing restaurant with an outdoor beer garden.

During Demolition:

Finished Project:

La Cabra Brewing

Project: La Cabra Brewpub

Location: 642 Lancaster Ave, Berwyn, PA 19312

Description: 7BBL brewhouse, brewpub

Style: Reuse of existing structures, two floors, mezzanine view of brewery, rustic, reclaimed finishes, two bars

Occupancy: 180

Size: 6000 SF

BRIEF: Construction is complete at the La Cabra Brewpub on Lancaster Ave. in Berwyn, PA. The existing 6000 SF building has been completely gutted and the fit-out is done! The brewpub features a wide range of specialty beers from a 7bbl direct fire brew house and includes an extensive barrel aging program. A Latin-inspired menu features smoked meats and creative twists on pub classics. The interior design, with natural and reclaimed finishes offers a unique dining experience.

La Cabra utilized the HRA “Brewpub Playbook” method.

From site selection to brewing beer. HRA packaged all the required services to produce the most time and cost efficient path to opening a brewpub business.